Improved fish flavored shredded pork(gai liang yu xiang rou si )
Improved fish flavored shredded pork
Introduction:
Production steps:
Materials required:
Carrots: about 200 grams each
Green pepper: one
Shredded meat: 100g
Auricularia auricula: About 50g
Ketchup: a little
Sugar: a spoonful
Salt: a little
MSG: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Gai Liang Yu Xiang Rou Si
Improved fish flavored shredded pork
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