Steamed Perch(qing zheng lu yu )
Time: 2022-02-02 13:27:42 Author: ChinaWiki.net
Steamed Perch
Introduction:
Production steps:
Materials required:
River Bass: one
Salt: right amount
Steamed fish soy sauce: right amount
Vinegar: right amount
Scallion: right amount
Chicken essence: appropriate amount
Red pepper: right amount
Garlic: right amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Qing Zheng Lu Yu
Steamed Perch
Chinese Edition
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