Udon noodles
Introduction:
Production steps:
Step 1: raw materials for Wudong noodles
Step 2: heat the oil in the pot and saute the scallions
Step 3: add celery and stir fry until seven mature, then add Auricularia auricula, tremella and ham sausage (cut into shreds) and stir fry
Step 4: add in Wudong noodles, add salt, seasoning, etc. at the same time, add a little soy sauce and continue to stir fry until cooked
Step 5: a plate of fragrant Wudong noodles is OK
Materials required:
Udon noodles: a bag
Auricularia auricula: right amount
Tremella: right amount
Ham sausage: right amount
Edible salt: appropriate amount
Seasoning: right amount
Edible oil: right amount
Note: like to eat spicy friends can put a little chili powder when doing
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: fish flavor
Chinese PinYin : Wu Dong Mian
Udon noodles
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