Meat Dragon(rou long )
Meat Dragon
Introduction:
Production steps:
Materials required:
Flour: a bowl
Minced meat: 100g
Radish: one
Scallion: right amount
Ginger: right amount
Garlic: right amount
Soy sauce: moderate
Five spice powder: appropriate amount
Cooking wine: moderate
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: three quarters of an hour
Taste: Original
Chinese PinYin : Rou Long
Meat Dragon
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