Fried rice cake with dried vegetables and shredded pork(mei gan cai rou si chao nian gao )

Fried rice cake with dried vegetables and shredded pork

Introduction:

Production steps:

Materials required:

Rice cake: 2

Dried vegetables: 25g

Cooked pork: 90g

Soy sauce: moderate

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: light

Chinese PinYin : Mei Gan Cai Rou Si Chao Nian Gao