Cumin mutton pizza(zi ran yang rou pi sa )

Cumin mutton pizza

Introduction:

"I don't seem to be interested in trying any more since I felt that I didn't want to make a pizza. Although the pizza tastes very good, I'm frustrated that it didn't want to make a pizza. However, one day in the supermarket, I occasionally saw that there were some pizzas for half price, which was so attractive that I couldn't help buying a bag! I remember the last time I made beef and pineapple pizza. It tasted really good. After my LG ate it, my family praised it as "delicious". This time, because my family bought a lot of shoulder meat, so I decided to make it with mutton! It's strange, I don't know if you have the same feeling, this mutton seems to be the best match with cumin! I put cumin powder when marinating mutton and cumin granule when frying mutton. It's very fragrant! This baked pizza is really after eating! "

Production steps:

Materials required:

Shoulder meat: 300g

Pizza base: 1 sheet

Red pepper: right amount

Green pepper: right amount

Onion: right amount

Cheese: moderate

Olive oil: right amount

Soy sauce: moderate

Raw powder: appropriate amount

Salt: right amount

Cumin powder: right amount

Cumin granules: moderate amount

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: one hour

Taste: cumin

Chinese PinYin : Zi Ran Yang Rou Pi Sa