Laver roll(zi cai juan )
Laver roll
Introduction:
Production steps:
Materials required:
Pork: 200g
Fresh shrimp: 200g
Laver: two
Ginger: one piece
Coriander: one tree
Onion: one tree
Salt: right amount
Corn starch: right amount
Chicken essence: appropriate amount
Sesame oil: right amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Zi Cai Juan
Laver roll
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