Fried vermicelli with cabbage(yuan bai cai chao fen si )

Fried vermicelli with cabbage

Introduction:

Production steps:

Step 1: cabbage appropriate, cut well.

Step 2: fans, according to personal preferences to choose the amount. Put the vermicelli into the water in advance.

Step 3: blanch the vegetables in water!

Step 4: now put the onion and garlic into the pot to stir fry the flavor. Add the prepared pork and stir fry until fragrant.

Step 5: stir fry the cabbage for a while, then add the vermicelli. Finally, add salt, soy sauce and other seasonings. Stir fry a few times. Finished product.

Materials required:

Cabbage: half a piece

Fans: right amount

Pork: moderate

Scallion: right amount

Garlic: right amount

Soy sauce: right amount

Salt: right amount

Note: vermicelli is easy to stick to the pot, so you should pay attention to it when frying.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: spiced

Chinese PinYin : Yuan Bai Cai Chao Fen Si