Braised beef fillet with Taro(yu tou shao niu liu )
Time: 2022-02-02 12:00:29 Author: ChinaWiki.net
Braised beef fillet with Taro
Introduction:
Production steps:
Materials required:
Beef: 300g
Taro: 500g
Salad oil: 750g
Soy sauce: 15g
Garlic: 10g
MSG: 3G
Scallion: 15g
Ginger: 15g
Cooking wine: 15g
Starch: 10g
Refined salt: 3G
Sugar: 10g
Soup: 300g
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Yu Tou Shao Niu Liu
Braised beef fillet with Taro
Chinese Edition
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