Refreshing black fungus(shuang kou hei mu er )

Refreshing black fungus

Introduction:

"Auricularia auricula has the reputation of" the king of Suzhong "and has been infatuated with it recently. So I took a photo of my self-made Auricularia auricula process. It's the first time I sent out the recipe. If it's not well done, please don't shoot me. "

Production steps:

Materials required:

Watery black fungus: one

Coriander: 3-4

Hangzhou pepper: 3

Chaotian pepper: 1 (millet pepper)

Raw soy sauce: 1 tbsp

Vinegar: 1 tbsp

Small amount of salt

Sugar: small amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: half an hour

Taste: hot and sour

Chinese PinYin : Shuang Kou Hei Mu Er