Spiced soybean(wu xiang mao dou )
Spiced soybean
Introduction:
Production steps:
Materials required:
Soybeans: moderate
Salt: right amount
Large material: moderate amount
Zanthoxylum bungeanum: right amount
Fragrant leaves: appropriate amount
Moderate: Cinnamon
Scallion: right amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: spiced
Chinese PinYin : Wu Xiang Mao Dou
Spiced soybean
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