Matcha red bean yogurt Mousse(mo cha hong dou suan nai mu si )

Matcha red bean yogurt Mousse

Introduction:

"July 25th is my mother's birthday of the same month, the same day and different years. She is three years older than me. Hahaha, she started work early yesterday morning and tried mousse cake for the first time. In the evening, she sent it to her downstairs to surprise her mother in advance.... "Success"

Production steps:

Materials required:

Qifeng cake: 8 inches 2 pieces

Honey red beans: 100g

Matcha powder: 10g

Cream: 300g

Yogurt: 180g

Sugar powder: right amount

Gilding tablets: 20g

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: milk flavor

Chinese PinYin : Mo Cha Hong Dou Suan Nai Mu Si