Braised pork with squid(you yu shao wu hua rou )

Braised pork with squid

Introduction:

"This dish is the specialty of a relative in my family. He always cooks this dish for every family gathering, which is well received. When he did it, I watched it and thought it was not difficult. When I got home, I tried it myself. It really tasted good. My husband said that green is better than blue, ha ha. "

Production steps:

Materials required:

Pork: 1.5 Jin

Dried squid: 1 kg

Edible oil: right amount

Rock sugar: right amount

Old style: moderate

Salt: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: several hours

Taste: salty and fresh

Chinese PinYin : You Yu Shao Wu Hua Rou