Learn to make corn brand -- butter version
Introduction:
"We all know that the vitamin content in corn is very high, which is 5-10 times that of rice and wheat. Among all staple foods, corn has the highest nutritional value and health care function. Riboflavin and other high nutrients in corn are very beneficial to human body. Because of this, I remembered that I had to learn how to make corn pancakes. But I made corn pancakes for the first time. This time, I didn't succeed. What a sweat! Fortunately, the taste of the finished product is OK, but the appearance is not ideal. It is estimated that the ratio of corn to cornmeal is unreasonable. Because I use butter, it tastes delicious. "
Production steps:
Materials required:
Corn: 250g
Butter: moderate
Raw powder: appropriate amount
Olive oil: right amount
Vegetable oil: moderate
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: milk flavor
Chinese PinYin : Xue Zuo Yu Mi Lao Niu You Ban
Learn to make corn brand -- butter version
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