(bai qie wu hua rou )

White cut pork

Introduction:

"All kinds of ways to eat streaky pork are good, but if you haven't eaten sliced pork, you should learn how to cook streaky pork by making sliced chicken!"

Production steps:

Step 1: wash the pork and marinate it with salt for ten minutes!

Step 2: put the pickled pork into the steamer and steam for about 15 minutes!

Step 3: take out the steamed pork, pour out the water and let it cool!

Step 4: cut the pork into thin pieces! Get the dip ready!

Materials required:

Pork: 500g

Peanut oil: right amount

Salt: right amount

Garlic: right amount

Note: steamed pork is to remember the surface coated with salt salting, so more flavor!

Production difficulty: simple

Process: steaming

Production time: three quarters of an hour

Taste: Original

Chinese PinYin : Bai Qie Wu Hua Rou