Stir fried diced chicken with spicy sauce(la chao ji ding )

Stir fried diced chicken with spicy sauce

Introduction:

Production steps:

Step 1: take a piece of chicken breast and dice it.

Step 2: cut the chicken into a plate

Step 3: wash the green pepper and cut it into pieces, tear the red pepper and cut the onion into pieces. spare

Step 4: prepare the bean paste

Step 5: take off the pot, add oil, stir fry in green pepper and bean paste, then add the diced chicken with boiling water, stir fry back and forth, add green pepper and onion. Continue to stir

Step 6: stir fry and serve

Materials required:

Chicken breast: 300g

Onion: half

Green pepper: 4

Dry red pepper: 6

Garlic: small amount

Bean paste: a little

Note: cut the chicken quickly and cook it in hot water. Don't cook it too much. Stir fry it.

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: medium spicy

Chinese PinYin : La Chao Ji Ding