Autumn chrysanthemum with bean curd
Introduction:
"Double Ninth Festival is also known as chrysanthemum Festival. Play with it in advance."
Production steps:
Step 1: Yuzi tofu
Step 2: cut the package opening and gently push it out.
Step 3: a bean curd is evenly cut into four bean curd blocks, and the two smooth segments in the middle are taken.
Step 4: cut the four sides of the bean curd pier flat and make it a cuboid. Do not cut through the base of the cross cutter.
Step 5: fry in oil pan.
Step 6: get out of the pot.
Step 7: take an orange.
Step 8: take out the pulp, squeeze out the juice, and leave some fruit residue.
Step 9: put the pomace in the center of the bean curd and make the chrysanthemum. Pour in the juice.
Step 10: put it in your favorite container and eat it with salad dressing
Step 11: or make soup
Materials required:
Yuzi tofu: right amount
Orange: 1
Salt: right amount
Salad dressing: right amount
Note: like to put the net friend, fried tofu, don't change the color, out of the pot, put out the effect is more like chrysanthemum; in addition, I put a lantern fruit to decorate the stamen, net friend can also put wolfberry or not.
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: light
Chinese PinYin : Dou Fu Qiu Ju
Autumn chrysanthemum with bean curd
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