Fried shrimp skin with zucchini(ying yang mei wei jia yao xi hu lu chao xia pi )

Fried shrimp skin with zucchini

Introduction:

"Home cooked dishes are delicious dishes made by families. "One side of the soil and water support one side of the people.". Today, we recommend a nutritious delicacy with unique flavor - fried shrimps with zucchini. "

Production steps:

Step 1: peel, wash and slice zucchini.

Step 2: prepare appropriate amount of shrimp, wash and drain wolfberry.

Step 3: heat the oil in a hot pan, add the sliced zucchini slices and stir fry for a while.

Step 4: pour in the shrimps and continue to stir fry.

Step 5: add appropriate amount of refined salt, stir well, pour in wolfberry, continue to stir fry.

Step 6: pour in proper amount of water starch, add chicken essence, stir fry for a while, then turn off the heat and serve.

Materials required:

Zucchini: right amount

Dried shrimps: right amount

Wolfberry: moderate

Refined salt: right amount

Chicken essence: appropriate amount

Starch: appropriate amount

Peanut oil: right amount

Note: after pouring in the zucchini, stir fry it in high heat. Don't stir fry it too long, so as not to affect the taste and nutrient loss. When stir frying, there will be a lot of water coming out. If you don't like it, you can use a little salt to marinate it and then squeeze out some water. But I prefer some soup, because it's very delicious to eat rice with soup, And there's not much loss of nutrients.

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Ying Yang Mei Wei Jia Yao Xi Hu Lu Chao Xia Pi