Mapo Tofu(ma po dou fu )

Mapo Tofu

Introduction:

"I don't know why I like spicy food very much recently. Do you have the same feeling with me? Think about what to eat? Well, I haven't eaten tofu for a long time, so I bought tofu to make "Mapo Tofu". If you like, you can make it with me! "

Production steps:

Materials required:

Tofu: right amount

Minced pork: right amount

Pixian Douban sauce: right amount

Pepper powder: right amount

Soy sauce: right amount

Scallion: right amount

Douchi: right amount

Chili powder: appropriate amount

Ginger powder: right amount

Broth: moderate

Sugar: right amount

Salt: right amount

Wet starch: appropriate amount

matters needing attention:

Production difficulty: simple

Process: firing

Ten minutes: Making

Taste: spicy

Chinese PinYin : Ma Po Dou Fu