Chicken leg with soy sauce(jiang xiang ji tui )
Chicken leg with soy sauce
Introduction:
Production steps:
Materials required:
Grass chicken leg: 3
Fennel: right amount
Cinnamon: moderate
Ginger: right amount
Scallion: right amount
Salt: right amount
Sugar: right amount
Vinegar: right amount
Cumin: moderate
White pepper: moderate
Soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Jiang Xiang Ji Tui
Chicken leg with soy sauce
-
steamed spareribs with rice flour
steamed spareribs with rice flour. Fen Zheng Pai Gu
Views: 7 Time 2021-03-14 -
-
-
Sauted sausage with garlic sprouts
Sauted sausage with garlic sprouts. Suan Tai Chao La Chang
Views: 8 Time 2021-03-14 -
Stewed squid with vermicelli and bacon with dried beans
Stewed squid with vermicelli and bacon with dried beans. Fen Si You Yu La Rou Men Dou Jiao Gan
Views: 7 Time 2021-03-14 -
-
-
-
Steamed bread with bean paste
Steamed bread with bean paste. Dou Sha Hua Mian Bao
Views: 9 Time 2021-03-14 -
-
Home made original chicken floss
Home made original chicken floss. Fei Qin Zou Shou Pian Zi Zhi Yuan Wei Ji Rou Song
Views: 6 Time 2021-03-14 -
