Super simple pie
Introduction:
Production steps:
Step 1: mix noodles with warm water and add some oil to wake up for half an hour
Step 2: knead the dough on the chopping board and roll it into pieces
Step 3: spread the bean curd evenly on the rolled dough (use a spoon to crush the bean curd in the bowl in advance)
Step 4: Sprinkle with scallions
Step 5: roll up from one end
Step 6: after rolling, cut into evenly sized tablets
Step 7: press flat
Step 8: burn a thermoelectric cake pan and put the cake in it. When the cake Kang is full of cake flowers, brush oil on both sides
Step 9: when the cake Kang is golden on both sides, it can come out of the pot
Materials required:
Dough: moderate
Tofu: right amount
Scallion: right amount
Notice: don't put oil cake in the electric cake pan when making Kang cake. Brush oil when there are cake flowers on the Kang
Production difficulty: simple
Technology: decocting
Ten minutes: Making
Taste: salty and sweet
Chinese PinYin : Chao Jian Dan Xian Bing
Super simple pie
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