Braised chicken wings in soy sauce(jiang shao ji chi )
Braised chicken wings in soy sauce
Introduction:
Production steps:
Materials required:
Chicken Wings: moderate
Ginger: right amount
Salt: right amount
Sugar: right amount
Cooking wine: moderate
Old style: moderate
Pixian Douban: moderate
Sweet flour sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: Maotai flavor
Chinese PinYin : Jiang Shao Ji Chi
Braised chicken wings in soy sauce
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