Yoghurt dragon ice(suan nai huo long bing )
Yoghurt dragon ice
Introduction:
"Bright color, sweet and sour. Jianwei Xiaoshi, a good product for reducing heat. "
Production steps:
Materials required:
Pitaya: 1
Yogurt: 1 bottle
Honey: right amount
matters needing attention:
Production difficulty: simple
Process: others
Ten minutes: Making
Taste: sweet and sour
Chinese PinYin : Suan Nai Huo Long Bing
Yoghurt dragon ice
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