Glutinous sausage and sea rice dumplings(xiang nuo la chang hai mi zong )

Glutinous sausage and sea rice dumplings

Introduction:

Production steps:

Materials required:

Thai fragrant glutinous rice: right amount

Sausage: right amount

Lentinus edodes: right amount

Peeled mung beans: right amount

Haimi: right amount

Peanuts: moderate

Five spice powder: appropriate amount

Salt: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: several hours

Taste: spiced

Chinese PinYin : Xiang Nuo La Chang Hai Mi Zong