Fish flavored cowpea(yu xiang jiang dou )

Fish flavored cowpea

Introduction:

"Since I was a child, I felt that cowpea was not very delicious, there was no taste, and there was a green taste. Later learned this simple approach, delicious and simple. Let's share it with you

Production steps:

Materials required:

Cowpea: a handful

Garlic: right amount

Soy sauce: moderate

Old style: moderate

Salt: right amount

Chili powder: appropriate amount

Vinegar: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Ten minutes: Making

Taste: slightly spicy

Chinese PinYin : Yu Xiang Jiang Dou