Jujube cake(hong zao dan gao )
Jujube cake
Introduction:
"Low fat and sweet"
Production steps:
Materials required:
Low gluten flour: 90g
Red dates: 50g
Brown sugar: 50g
Butter: 35g
Water: 150g
Eggs: right amount
Baking soda: moderate
Baking powder: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Hong Zao Dan Gao
Jujube cake
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