Raw swallow's nest with rock sugar
Introduction:
"Rock sugar bird's nest material: 20 grams of bird's nest; 200 grams of rock sugar cooking method: 1. Soak the bird's nest with water first; soak the white bird's nest for 2-3 hours; soak the blood swallow's cup for 4-5 hours. 2. Take out the bird's nest, cut it into small strips, put it into the stewing cup, and add boiling water. The water should just cover the bird's nest; Stew the red swallow cup for 90 minutes. 5. Add rock sugar to taste. It's best to use three swallow www.sankoushan.com ”
Production steps:
Materials required:
Raw bird's Nest: 20g
Rock sugar: 20g
Water: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Bing Tang Sheng Yan Yan Wo
Raw swallow's nest with rock sugar
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