Raw swallow's nest with rock sugar(bing tang sheng yan yan wo )

Raw swallow's nest with rock sugar

Introduction:

"Rock sugar bird's nest material: 20 grams of bird's nest; 200 grams of rock sugar cooking method: 1. Soak the bird's nest with water first; soak the white bird's nest for 2-3 hours; soak the blood swallow's cup for 4-5 hours. 2. Take out the bird's nest, cut it into small strips, put it into the stewing cup, and add boiling water. The water should just cover the bird's nest; Stew the red swallow cup for 90 minutes. 5. Add rock sugar to taste. It's best to use three swallow www.sankoushan.com ”

Production steps:

Materials required:

Raw bird's Nest: 20g

Rock sugar: 20g

Water: moderate

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Bing Tang Sheng Yan Yan Wo