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Introduction:
"It's a small noodle from my hometown. It's very suitable for summer. It can clear away heat and relieve summer heat. It's for Miss Tina who has to invigilate at the weekend. It's also served with cold bean skin and roast mutton. Wow, it's delicious..."
Production steps:
Materials required:
Fresh water: 200g
Noodles: 250g
Leeks: moderate
Bean skin: 2 pieces
Onion: 1 Section
Garlic: right amount
matters needing attention:
Production difficulty: unknown
Process: boiling
Production time: half an hour
Taste: light
Chinese PinYin : Jiang Shui Mian
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