Fried carrot in oil
Introduction:
"Since we have a baby, we have tried all kinds of carrot methods, and finally determined that this fried carrot is a must for us to cook every week. It's fragrant and slightly sweet. Adults and children like it very much."
Production steps:
Step 1: wash and peel the carrots.
Step 2: cut into silk
Step 3: heat the oil to 80% heat.
Step 4: add shredded carrots and stir fry slowly over low heat. After about 30 minutes, the carrots will give off a very fragrant taste. Add a little salt and leave the pot.
Step 5: finished product ~~ finished! Baby a small bowl, the rest was eaten up by adults.
Materials required:
Carrots: 5
Oil: right amount
Salt: right amount
Note: the whole process of small fire, to be patient oh.
Production difficulty: unknown
Technology: stir fry
Production time: half an hour
Taste: salty and sweet
Chinese PinYin : You Chao Hu Luo Bo
Fried carrot in oil
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