Sliced Fish in Hot Chili Oil
Introduction:
Production steps:
Materials required:
Grass carp: 2000 grams
Cauliflower: moderate
Potatoes: moderate
Bean curd: right amount
Kelp: right amount
Egg white: 1
Starch:/
Salt:/
Cooking wine:/
Pixian bean paste:/
Zanthoxylum bungeanum L/
Pepper:/
Oil:/
Ginger:/
matters needing attention:
Production difficulty: unknown
Process: boiling
Production time: half an hour
Taste: spicy
Chinese PinYin : Shui Zhu Yu
Sliced Fish in Hot Chili Oil
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