Red bean glutinous rice cake
Introduction:
"I'm greedy. I want to eat cold cakes, but they sell too much outside Sweet, do it yourself "
Production steps:
Step 1: soak red beans
Step 2: soak glutinous rice
Step 3: after three hours, put the red beans into the electric pressure cooker, select the beans, cook them, add sugar to marinate the honey beans
Step 4: stir well
Step 5: put the glutinous rice into the electric pressure cooker. The water is more than half less than usual when cooking, because the rice has fully absorbed water
Step 6: after cooking
Step 7: beat rice with rolling pin until it is conglutinated
Step 8: take a clean container, apply a layer of vegetable oil to prevent pouring out of the mold, sprinkle honey beans, soaked raisins and black sesame powder on the bottom
Step 9: spread rice cake
Step 10: spread the beans
Step 11: lay rice cake and raisins
Step 12: mold out
Step 13: cut as much as you eat and refrigerate the extra
Materials required:
Glutinous rice: right amount
Red beans: moderate
Raisins: moderate
Black sesame powder: right amount
Sugar: right amount
Oil: right amount
Note: fillings can choose what you like, red dates, peanuts, walnuts anything
Production difficulty: unknown
Process: steaming
Production time: several hours
Taste: sweet
Chinese PinYin : Hong Dou Nuo Mi Gao
Red bean glutinous rice cake
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