Fried egg with celery(xiang qin jian dan )
Fried egg with celery
Introduction:
"The celery used in the fried egg is very tender, as thin as a spring onion. I like to eat celery very much, and I think celery has no flavor, and it seems that there is not as much fiber as celery..."
Production steps:
Materials required:
Tender celery: right amount
Eggs: 3
Oil: right amount
Salt: right amount
Sugar: right amount
Chicken powder: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Ten minutes: Making
Taste: Original
Chinese PinYin : Xiang Qin Jian Dan
Fried egg with celery
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