Steamed turbot with pickled vegetables(xian cai zheng duo bao yu )
Steamed turbot with pickled vegetables
Introduction:
"Dad began to innovate his dishes again. This time, he steamed turbot with pickled vegetables. He thought it would be strange, but it tasted good. I like to hear the sound of hot oil pouring on the turbot
Production steps:
Materials required:
Duobao fish: 1
Pickles: moderate
Oil: right amount
Salt: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: fish flavor
Chinese PinYin : Xian Cai Zheng Duo Bao Yu
Steamed turbot with pickled vegetables
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