Steamed pork with dried pepper(gan la jiao zheng rou )

Steamed pork with dried pepper

Introduction:

Production steps:

Materials required:

Dongpo meat: moderate

Dry pepper: right amount

Salt: right amount

Seasoning: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Gan La Jiao Zheng Rou