Sauteed Tofu, Home Style(jia chang dou fu )

Sauteed Tofu, Home Style

Introduction:

"The protein content of bean curd is very high. No matter what kind of method, it is popular in my family. The most popular method is frying. Because the fried bean curd is very fragrant, crisp outside and tender inside. Although the frying is more fragrant, it is hot, so I often choose frying."

Production steps:

Materials required:

Tofu: 700g

Pork: 350g

Chives: 2

Celery: 1

Garlic: 1 plant

Corn starch: a little

Salt: a little

Chicken essence: a little

Soy sauce: a little

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: onion

Chinese PinYin : Jia Chang Dou Fu