Highland barley bread(qing ke pu fen mian bao )
Highland barley bread
Introduction:
"The highland barley from Lhasa is bigger and fuller, nutritious and healthy than barley. After making zongzi, I suddenly wonder what will happen to baking bread? "
Production steps:
Materials required:
Common flour: 350g
Highland barley: two spoons
Yeast: 4 g
Salt: 1g
Egg: 1
Butter: 15g
Milk powder: 20g
Sugar: 20g
Milk: About 200ml
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one day
Taste: Original
Chinese PinYin : Qing Ke Pu Fen Mian Bao
Highland barley bread
-
Minced meat and onion cake
Minced meat and onion cake. Rou Mo Cong You Bing
Views: 5 Time 2021-03-14 -
-
-
Creamy mashed potato pancakes
Creamy mashed potato pancakes. Nai Xiang Tu Dou Ni Bao Bing
Views: 8 Time 2021-03-14 -
Fondness for cheese -- yogurt Cheesecake
Fondness for cheese -- yogurt Cheesecake. Mi Lian Nai Lao Suan Nai Zhi Shi Dan Gao
Views: 9 Time 2021-03-14 -
Classic Sichuan pickled fish (oil burning healthy version)
Classic Sichuan pickled fish (oil burning healthy version). Jing Dian Chuan Cai Suan Cai Yu Shao You Jian Kang Ban
Views: 7 Time 2021-03-14 -
-
-
Stewed egg with shrimp and scallion
Stewed egg with shrimp and scallion. Xia Pi Cong Xiang Dun Dan
Views: 6 Time 2021-03-14 -
-
-
