Mango Sago
Introduction:
"Mango sirloin is an indispensable dessert in summer. It's said that it's a dessert. In fact, when you cook it at home, you don't need to add any sugar, so it's more healthy and delicious. It's not easy to make two bowls of sirloin. In a twinkling of an eye, it's all gone."
Production steps:
Materials required:
Simmy: right amount
Mango: one
Milk: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: milk flavor
Chinese PinYin : Mang Guo Xi Mi Lao
Mango Sago