Braised bean curd with bitter gourd(ku gua shao dou fu )
Braised bean curd with bitter gourd
Introduction:
Production steps:
Materials required:
Balsam pear: 115g
Tofu: 310G
Soy sauce: moderate
Sugar: right amount
Salt: right amount
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: light
Chinese PinYin : Ku Gua Shao Dou Fu
Braised bean curd with bitter gourd
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