Beef vermicelli
Introduction:
Production steps:
Step 1: instead of buying fresh beef today, use Family steak instead.
Step 2: pour oil into the pan and fry the onion first.
Step 3: add the steak and stir fry.
Step 4: stir fry the steak with chili sauce and soy sauce.
Step 5: stir fry seasoning and add proper amount of water to boil the soup.
Step 6: Boil the soup and add the vermicelli.
Step 7: cook the vermicelli and sprinkle with scallions.
Materials required:
Steak: 160g
Fans: 120g
Lettuce: 1
Onion: 1
Chili sauce: a spoonful
Soy sauce: moderate
Scallion: right amount
Oil: right amount
Note: fans had better choose sweet potato powder, sweet potato powder is not easy to boil off. Soak in advance before cooking, so it's easy to cook through.
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Niu Rou Fen Si
Beef vermicelli
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