Steamed Dongpo pork with sour pepper
Introduction:
Production steps:
Materials required:
Dongpo meat: moderate
Sour pepper: right amount
Salted bean paste: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: hot and sour
Chinese PinYin : Suan La Jiao Zheng Dong Po Rou
Steamed Dongpo pork with sour pepper
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