Stir fried cucumber(bao chao huang gua )

Stir fried cucumber

Introduction:

"Summer is coming, and all kinds of vegetables and fruits are coming. Cucumber can be regarded as a delicious and beauty vegetable. Can be eaten raw, cold, soup, fried. I put some special spices in my fried cucumber. "

Production steps:

Step 1: slice the cucumber or cut it with hob

Step 2: Chop pepper and perilla

Step 3: add oil into the pot, stir fry cucumber for two or three minutes, add salt and chicken essence

Step 4: add chopped pepper and perilla garlic, stir fry for one or two minutes, then let go and take out the pot.

Materials required:

Cucumber: right amount

Garlic: right amount

Chopped pepper: right amount

Perilla: right amount

Vegetable oil: right amount

Salt: right amount

Chicken essence: appropriate amount

Soy sauce: moderate

Note: perilla must be more Oh! What you eat is the fragrance! Easy!

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Bao Chao Huang Gua