Fried noodles with celery(qin cai chao fen )
Fried noodles with celery
Introduction:
Production steps:
Materials required:
Celery: 200g
Vermicelli: 100g
Mutton: 50g
Scallion: right amount
Garlic: right amount
Five spice powder: appropriate amount
Salt: right amount
Vinegar: right amount
Soy sauce: moderate
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Qin Cai Chao Fen
Fried noodles with celery
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