Honey cake(feng mi dan gao )

Honey cake

Introduction:

"I've never used this kind of small mold to bake honey cake. I tried it. It's OK, but Oh, the mold must be the same, otherwise, look! The color is a little uneven! But it's OK. There's no paste and it tastes good. "

Production steps:

Materials required:

Eggs: 2

Flour: 80g

Honey: 30g

White granulated sugar: 30g

Odorless vegetable oil: 30g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: sweet

Chinese PinYin : Feng Mi Dan Gao