Simple version of homemade chicken rice flower(jian yi ban zi zhi ji mi hua )

Simple version of homemade chicken rice flower

Introduction:

"Think about the fact that children are really happy. They are the best for them from birth. Think about the fact that when we were young, our parents were basically doing farm work and taking care of themselves. At that time, the conditions were limited and there was basically no pocket money. Today's children are basically brought up in honeypots, and that's what our family Qiqi is like, although Mr. Lou and I have been demanding severely It's over there. The guy's favorite things are his grandfather and mobile phone of KFC. There are basically three kinds of cartoons. You don't have to worry about him. I always think KFC belongs to junk food series. It's strange that my brother and I don't like it. I guess it's also the trouble of many family members. I just had a fever a few days ago, and today I just want to eat the master at one o'clock I can't help it. I have to try. At least I can make it clean and hygienic. "

Production steps:

Step 1: prepare the required materials, chicken breast. It's better to buy fresh chicken leg or chicken breast. These two parts of chicken taste tender and smooth.

Step 2: cut the chicken breast into even diced meat. I cut it big enough to fry it at dinner time for fear of delaying dinner time

Step 3: add salt, pepper and egg white. In fact, it's very easy to take the egg white with one chopstick. First knock a hole at one end of the egg, and then knock a hole at the other end. Just be careful not to pour too fast. The yolks come out together

Step 4: marinate for about 15 minutes

Step 5: pour the marinated diced chicken into the starch bowl and coat it with starch

Step 6: pour into the egg bowl and coat it with egg liquid

Step 7: finally pour into the bread bran bowl and dip in a layer of bread bran

Step 8: pour the oil into the pan and heat it to 60%. Add the diced chicken and fry it until the surface is golden

Step 9: urban prosperity and fast-paced lifestyle not only change adults' pursuit of food, but also affect children's senses. For today's children, crispy, fresh, fast, golden color and attractive aroma may be one of the memories of childhood in the future. Sighing with air conditioning, drinking coke, playing with mobile phones, eating chicken and rice flowers and foreign fast food are also the most comfortable leisure ways for today's children.

Materials required:

Chicken breast: moderate

Salt: right amount

Eggs: two

Starch: right amount

Bread bran: right amount

Note: 1, do not recommend the use of dark color vegetable oil or peanut oil, the latter fried taste will be very greasy, because the oil taste heavier. 2. The oil temperature should not be too high, in order to avoid the deep coloring of the chicken rice flower, the taste will become firewood. Put the chopsticks into the oil, and the bubbles around the chopsticks will be 80% hot oil. 3. When the chicken is golden yellow and floating on the oil surface, it can be fished out and fried for about 3 minutes. It should not be too long. The chicken will get old. 4. It's better to buy fresh chicken leg or breast. The taste of chicken in these two parts is tender and smooth

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Jian Yi Ban Zi Zhi Ji Mi Hua