Yam purple potato cake(shan yao zi shu gao )
Yam purple potato cake
Introduction:
"Purple sweet potato and yam are beneficial to digestion and absorption of spleen and stomach, strengthen the body, nourish the kidney and essence. They are essential food for our family. It's often used for cooking porridge and steaming. Today, I made a yam purple potato cake, which kids like to eat. "
Production steps:
Materials required:
Yam: 300g
Purple potato: 200g
Jujube: 100g
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: sweet
Chinese PinYin : Shan Yao Zi Shu Gao
Yam purple potato cake
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