Guangdong style barbecued pork(cha shao rou )
Guangdong style barbecued pork
Introduction:
Production steps:
Materials required:
Pork leg: 1600 G
Bell No.8: 2 in
Barbecued pork sauce: 250g
Yellow rice wine: 50g
Maltose: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: salty and sweet
Chinese PinYin : Cha Shao Rou
Guangdong style barbecued pork
-
Braised Japanese Tofu with Vegetables
Braised Japanese Tofu with Vegetables. Hong Shao Ri Ben Dou Fu
Views: 8 Time 2021-03-14 -
Stir fried pig liver with Houttuynia cordata
Stir fried pig liver with Houttuynia cordata. Yu Xing Cao Chao Zhu Gan
Views: 5 Time 2021-03-14 -
-
-
Braised shark's fin with dried bean curd
Braised shark's fin with dried bean curd. Dou Fu Gan Shao Zhong Chi
Views: 7 Time 2021-03-14 -
Fried rice cake with egg and pepper
Fried rice cake with egg and pepper. Ji Dan La Jiao Chao Nian Gao
Views: 8 Time 2021-03-14 -
Cream Caramel Caramel Custard
Cream Caramel Caramel Custard. Jiao Tang Bu Ding
Views: 13 Time 2021-03-14 -
Shredded potato with garlic sprouts
Shredded potato with garlic sprouts. Suan Miao Tu Dou Si
Views: 8 Time 2021-03-14 -
Simple and delicious fruit salad
Simple and delicious fruit salad. Jian Dan Mei Wei De Shui Guo Sha La
Views: 10 Time 2021-03-14 -
-
