Fried bacon with garlic sprouts(suan miao chao la rou )

Fried bacon with garlic sprouts

Introduction:

"I don't like garlic sprouts, which have strong smell. Although they are very nutritious, they can effectively prevent diseases caused by environmental pollution, such as influenza and enteritis. But the youngest daughter fell in love with her grandmother after eating at her grandmother's house last time, so every time she bought vegetables and asked her what she wanted to eat, she would say "garlic ladle."

Production steps:

Step 1: prepare the material and break the garlic seedling into segments

Step 2: wash and slice the bacon, and wash the garlic sprouts

Step 3: heat the pan with proper amount of oil, add the bacon and stir fry until fragrant

Step 4: pour in the garlic sprouts and stir fry together

Step 5: stir fry with salt

Step 6: add a small amount of chicken essence to taste

Step 7: stir well and you can get out of the pot.

Materials required:

Garlic sprouts: right amount

Bacon: right amount

Salt: right amount

Oil: right amount

Chicken essence: appropriate amount

Note: garlic fry time is not too long, keep crispy taste more delicious! (unfolding)

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Suan Miao Chao La Rou