Chinese hamburger
Introduction:
Production steps:
Materials required:
Pork: 500g
Flour: 500g
Green pepper: two
Salt: right amount
Sugar: right amount
Bittern: proper amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: salty and sweet
Chinese PinYin : Rou Jia Mo
Chinese hamburger
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