Stir fried bacon(xiao chao la rou )
Stir fried bacon
Introduction:
Production steps:
Materials required:
Cymbidium pedicel: moderate amount
Bacon: right amount
Lentinus edodes: right amount
Carrot: right amount
Proper amount of oil
Chicken essence: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xiao Chao La Rou
Stir fried bacon
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