Black sesame flower
Introduction:
Production steps:
Step 1: put the sugar and cooking oil in the bowl, and beat the eggs in
Step 2: Mix 1
Step 3: put in flour and black sesame powder, knead into a hard dough, wake up for 30 minutes
Step 4: wake up, knead the dough again, divide it into small pieces and knead it into long and thin noodles
Step 5: lift the left hand from the middle of the noodle, hold one noodle with the right hand and wrap it clockwise on the other noodle
Step 6: lift both ends of the joint, it will naturally twist up, with a little hand finishing, pinch the excuse
Step 7: prepare the raw embryo of Mahua in turn
Step 8: put enough oil in the pot to make 40% heat and turn to low heat
Step 9: fry the raw embryo until golden brown
Materials required:
Flour: 2 bowls
Black sesame powder: 1 teaspoon
Eggs: 2
White granulated sugar: right amount
Edible oil: right amount
Note: 1. The noodles should be hard. 2. The oil temperature should not be too high when frying. 3. The fried twist will be crisp when it is cool
Production difficulty: simple
Technology: deep fried
Production time: one hour
Taste: sweet
Chinese PinYin : Hei Zhi Ma Ma Hua
Black sesame flower
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